Manila Bulletin Online
Nav Bar   Tuesday, December 4, 2007 Navigation Nav Bar
Feedback Archives Contact Us Advertise Subscribe Desktop Headlines
spacer
 
spacer
spacer
spacer
spacer
spacer
spacer



 
spacer
spacer
When Seasons Change
Exploring the buffet at Manila Pavilion Hotel’s Seasons restaurant could take a while.

Pleasures of the Table: The Art Of Dimsum
What I always look forward to is when Renaissance Hotel has a special festival that they organize. In past events has never been a gustatory let down.

Beer Friend: The Sisig Country
Who doesn’t love sisig? It is one of those dishes that is truly Pinoy.

Culturefront: Muscovado-- The Sugar for Health
Today, with the growing awareness of the importance of healthy food, alternative and traditional food-ingredients are given considerable regard in matters of both cooking and health.

A team up for a sugar-free breakfast
Eating right is often a challenge when dining out, especially for diabetics and weight watchers. Pitfalls are encountered in dishes loaded with sugar, salt, carbohydrates, and fat, in portions that are much too large.

A Taste of Chinese Food
A restaurant is a fantasy— a kind of living fantasy in which diners are the most important members of the cast" - Warner LeRoy, founder of Maxwell’s Plum Restaurant.

Christmas with Kape ni Juan
Embark on a Philippine Coffee Adventure this Christmas Season with Kape ni Juan Coffee Catering.

Mocha Blends coffee for the Pinoy taste
When master coffee roaster Paul Mannassis came to the Philippines in November 2001 to introduce Mocha Coffee and Elektra Espresso machines, he was not sure if his brew would be acceptable to the Pinoy palate.

The Korean Village
There was once a couple, a Filipino and a Korean, somewhere in a Korean village. Defying tradition against inter-racial marriage, the couple braved all and let their love grow strong while in that Korean village.

Living Cuisine from Ho Chi Mhin
Though much of Vietnam’s urban features (particularly Ho Chi Mhin,) somehow resemble almost everything there is in Manila—streets, stores, vendors, houses, restaurants, offices, road sign designs, lampposts, even a branch of Jollibee in one of the malls—maybe it is the feeling of "not being home" which makes travel fascinating enough to be away from home, just a bit.

Baking 101: A White Christmas
We can truly say that the holiday season is just around the corner; with the cool weather and all the Christmas decors everywhere.

A Japanese Spot that’s Sizzlin’ Hot
Perfectly situated at the new Trinoma mall in Quezon City. Sizzlin’ Pepper Steak redefines your idea of Japanese cuisine by offering a refreshing take on the irresistible flavors of Japan.

Space for homey dining
The Pancake House branch in Corporate Center, Valero St., Salcedo Village, Makati, offers families, students, and professionals the leisure of dining in a cozy place while enjoying the restaurant’s favorite specialties – from classic pancakes, waffles, to fried chicken, spaghetti, and tacos.

All Out: What’s Your Claim To Fame?



 


spacer
spacer
spacer
spacer
 

spacer




Home | Subscribe | Advertise | Contact Us | Search | Archive | Feedback

FEATURES: Desktop Headlines

SECTIONS: Main | Business | Opinion & Editorial | Sports | Youth & Campus | Entertainment | Agriculture | Infotech | Health | Tourism | Society | Metro & National | Provincial | Schools, Colleges and Universities | Well-Being | Technews | Taste | Weddings | I | Board Passers | Moms and Babies | Business Agenda | Space | Picture Perfect | Environment | 



LINKS: Philippine Panorama | Tempo | Classified Ads Online | User Privacy Policy

Copyright © 2001-2005, Manila Bulletin. All Rights Reserved.

designed and developed by
I-Manila Web