RP halal trade gets boost with Malaysia deal

By EDD K. USMAN
August 30, 2009, 6:14pm

Efforts of the Philippine government to grab a share of the estimated US$500-billion annual Muslim-driven world halal industry received a big boost recently as the Office on Muslim Affairs (OMA) under Executive Director Datu Ali B. Sangki struck a deal with Malaysia's world-class Halal Industry Development Corporation Sdn Bhd (HDC) to strengthen the country's fledgling halal program.

The government of Malaysia has been vigorously pushing the Muslim country to become a "Global Halal Hub" and HDC "reflects the seriousness of Malaysia in pursuing this objective."

OMA signed a memorandum of understanding (MoU) with HDC last Aug. 20 witnessed by Malaysian Ambassador Dato Ahmad Rashidi Hazizi.

Representing Sangki, who was then in Geneva, Switzerland, on an official trip with a Philippine delegation, Director Tahir Lidasan Jr., head of Bureau of External Relations (OMA-BER), and Nicholas Shariff Collins, representing HDC Chief Executive Officer Dato Seri Jamil Bidin, signed for OMA and HDC, respectively.

"OMA is able to fulfill the instruction of Undersecretary Sangki to actively promote halal globally and institutionalize OMA linkages with the different stakeholders in the halal industry," said Lidasan, also head of OMA-BER's Halal Unit.

He was referring to the OMA executive director's belief that it is best to use corporate approach to halal promotion, especially in a "fast-changing corporate environment," a signal to the Philippine business community to get ready if they want to gain a foothold in the steadily growing global halal market.

Simply stated, halal means legal or permitted. For a food or any consumer item to be declared halal, it must not contain pork and its derivatives or other haram (illegal, prohibited) substances.

Muslims are not allowed to eat or use anything that is haram, meaning un-Islamic.

Presently, halal has become the "buzz word" in the consumer world, not only among Muslims, but also with non-Muslims for its stringent adoption of safe, healthful and sanitary ways of preparing food, drinks, etc.

"The MoU between OMA and HDC also provides for consultations on regional and international halal issues of mutual interests and whenever necessary 'meet alternately in their respective offices to hold consultations on issues pertaining to halal,'" said Lidasan.

A more comprehensive memorandum of agreement is being planned between the two parties as the MoU's implementation will come in stages. The planned MoA's objective is to draft a mechanism on the promotion of halal in Southeast Asia, which could include also governments and private institutions.

So far, the Philippine halal industry suffers from lack of credibility because Islamic groups offering halal certifications are still largely unorganized and continue to go on their own without a body regulating and checking their activities.

Muslim Filipino consumers have voiced apprehensions that many of the consumer goods bearing halal logo in the country could actually contain haram ingredients because some Islamic halal certifying groups hardly know what they are doing.